McCaviar: It’s what’s for dinner
My favorite simple-but-bougie appetizer, for when guests are coming. Whip up some anchovy creme fraiche (anchovies and oil, lemon juice, sour cream, and cream cheese), put it on top of…
My favorite simple-but-bougie appetizer, for when guests are coming. Whip up some anchovy creme fraiche (anchovies and oil, lemon juice, sour cream, and cream cheese), put it on top of…
Weather is turning wintery in the North Country, and the past weekend was perfect to binge TV (Mobland and Tulsa King), sit by the fireplace, sip Space Shuttles, and cook…
Homage watches, which are generally less expensive (or cheap) lookalikes of well-known watches, aren't really my bag. Not to say that there aren't some good values in homages, but I…
Need is too strong a word for my interest in a watch with a GMT complication. Want, yes. I mean, with all my traveling between time zones it would be…
My go-to travel camera is the Ricoh GRiii. But sometimes I want more flexibility than it offers. Which led me to rethink what a small, light interchangeable lens travel kit…
I took a few days off last week to fly to Santa Fe and join the support crew for the Breakthrough T1D Ride to Cure. We loaded and unloaded trucks,…
I'm curious about the things fellow travelers find indispensable. I spend a lot of time on the road, and on planes and in airports, and have my list. Although I'm…
I've been sorting through some older photographs and came across these from the NC Museum of Art's exhibition of art deco cars (and motorcycles).
The rain that was forecast for yesterday didn't appear, so I took advantage of the sunny weather to ride my motorcycle west on Route 3 to Paul Smiths College. The…
Vintage aircraft? Cocktails? A one of a kind venue? Good friends? All to benefit Breakthrough T1D? Jill and I couldn't resist.